Lots of new seeding took place this past Wednesday - more carrots, cucumbers, beets and radishes along with sunflowers and zinnias. Melons, okra and more cucumbers for the start trays are starting to refill our green house.
This week was also busy because of a special private event. Getting ready for parties are a highlight for us. We love being asked to have parties at the farm and this one was especially wonderful, not only because of the people, but because of the invitation to Phillsbury Wine Company ( a local AZ winery) to do a wine pairing for our menu. Every thing we served had that local farm touch.